top of page

Hospitality Advisory Services

It is all about the details

KB Hospitality Consultancy exists to solve the critical issues facing our clients, both large and small. Our unique approach is not only what differentiates us, but also what makes us successful. We provide a broad range of services and solutions to help organizations facilitate change, achieve their vision and optimize performance and productivity.

Business Meeting

Development Advisory

Assume Nothing and Question Everything

We take on the business burden, easing the decision-making process and streamlining the information flow. It is an approach that continues to provide an excellent return on investment for an ever-growing portfolio of owners and investors.

​

1-) Concept: Most important the first step

​

2-) Design: Transferring the Vision into reality

​

3-) Specialists: Bring the Project to life

​

4-) Execution: Excellence in Detail Control


5-) Handover: Project Wrap-up for Delivery

​

Our Approach

​​

  • Define the project brief/positioning 

  • Ensuring that the design remains aligned with the Client’s vision and positioning

  • Monitor costs and project alignment with programme

  • Maintain expectations of third parties (operators/others) in line with project positioning / industry standards/budget parameters

  • Facilitate a smooth handover

​

The Result

​

This seamless approach enables clients to:

​

  • Focus on the big picture

  • Be secure in the knowledge that the details are being taken care of by experienced professionals

​

Brainstorming

Pre-opening Advisory

Good things take time

Preparing a hotel to greet its first guest is a complex and often stressful part of the development journey.

​

Key Pre-opening Services at a glance

​

  • Assist with the definition of the entire pre-opening program process

  • Review of the pre-opening budget, projected financial forecasting

  • Manage the compilation of projected financial projections

  • Review and analysis for the Year One operational budget

  • Management of the operational and development schedule

  • Branding and concept development

  • Contribute to the overall marketing strategy

  • Monitor the pre-opening standards of products and services

  • Review of all hotel activities submitted by the operator/appointed management

  • Manage the interface with the operator/appointed management

  • Review the development set-up, and implementation of operating guidelines, policies and procedures

  • Support in the establishment of procurement systems

  • Assist in the key executive appointment process

  • Recommend the latest and best practice reservation systems and pricing structures

  • Facilitate a smooth handover from contractor to the operator/management

Business Meeting

Asset Management

Results Driven Performance

Key Services At A Glance:

​

 

  • Ongoing financial performance analysis through scheduled reviews of actual performance versus budget and forecast; benchmarked performance reporting

​

  • Owner's investment performance by assessing cash flow and returns versus the original investment plan, advising on variances

​

  • Capital expenditure analysis by reviewing annual budget proposals, evaluating expenditure impact on profitability, ensuring that Capital Expenditure is aligned with Owner's interests

​

  • Overall asset performance by evaluating the efficiency and competitiveness of major systems; Regularly inspecting the physical asset and verifying compliance with governmental and industry best practice health and safety requirements

​

  • Review the budgeting process by assessing proposed budgets and operating plans ensuring alignment with the Owner’s best interests and maximization of the asset’s potential

​

  • Assess the hospitality investment environment in order to advise the Owner on potential exit strategies by tracking sales prices for comparable properties and capitalization rates

Services: Services

Food & Beverage Advisory Services

Create. Inspire. Innovate

Foodcourt design.jpg

Food & Beverage Master Planning

A Holistic approach to see the big picture

 

  • F&B master planning for hotels and mixed-use developments.

​

  • ​Concept development including front of house and back of house design reviews.

​

  • ​Pre-opening and opening services

​

  • ​Project management of new F&B developments

​

  • ​Financial and operational performance analysis and audits

​

  • ​​Operating Equipment and Supplies assistance

Food & Beverage Concept Development

Working together with each client to develop concepts that meet their overall business needs.

​​

  • Research, Assessment, and Feasibility

​

  • Business Planning and Presentation to stakeholders

​​

  • Concept positioning and delivery

​

  • Coordination with clients and concept designers/brand owners and creative F&B agencies to create a concept vision

​

  • Site selection in Europe, the Middle East or other markets

​​

  • Design, layout & logistics advise for front and back of house operations

Pre-Opening Operational Support

Specialized in making concepts a reality through detailed planning and closely monitoring of all pre-opening activities

  • Liaising with Designers and Project Managers throughout the design/construction process

​

  • Standard Operating Procedure and Sequence of Service manuals

​

  • Pre-opening marketing and launch activities

​

  • Advice on Recruitment strategy and pre-opening staff training

​

  • Creating and managing a critical path for a successful and timely opening

​

  • Preparation of Pre-opening budget and operational P&L Budgets

​

  • Advise on the logo and branding direction

Services: Services

Subscribe Form

bottom of page